한국식품조리과학회지

ISSN
P 2287-1780 E 2287-1772
출판사
한국식품조리과학회
국가
SOUTH KOREA
발행 상태
비활성

데이터베이스 수록 정보

KCI 2009-2025 (17년)
KCI 등재 2003-2026 (24년)
KCI 등재후보 2000-2002 (3년)

전체 4건 중 1번부터 4번까지의 결과를 표시합니다.

2024
Article

Fibrosarcoma of Great Toe with Multimodality Radiologic Imaging Features

  • 2024-07
  • Current Medical Imaging Reviews
  • Bentham Science Publishers
2023
Article

Analysis of Volumetric Perfusion Quantitative Parameters Using CS-VIBE Breast Dynamic Contrast Enhanced MR Imaging

  • 2023-07
  • Current Medical Imaging Reviews
  • Bentham Science Publishers
Article

Longitudinal Association between L1 Trabecular Attenuation from Chest Computed Tomography (CT) and Bone Mineral Density from Dual-energy X-ray Absorptiometry (DXA)

  • 2023-07
  • Current Medical Imaging Reviews
  • Bentham Science Publishers
Article

MRI Findings of Periarticular Lesions with Isolated Greater Tubercle Fractures and Dislocation

  • 2023-07
  • Current Medical Imaging Reviews
  • Bentham Science Publishers